Red Pita Pinta Hatching Eggs shipped directly to your house.
You receive 6 eggs with this order. The hatching eggs that you receive only come from our rare breed chickens at our farm in Sturgeon Bay, Door County.
They come very nicely packaged and are fertile eggs ready for incubation.
Eggs are collected several times a day and will be fresh when shipped. Estimated delivery dates include seller handling, time, origin zip code, destination zip code, time of acceptance, and receipt of the cleared payment. Eggs are shipped within a couple of days so we can provide you with the freshest eggs possible using USPS. We do our best to pack the eggs securely and safely. We are located in Wisconsin so your eggs will get to you quickly no matter where you are in the continental US.
We cannot guarantee that your eggs will hatch, but we will replace any broken eggs on arrival. Please keep in mind these are live embryos. We use all best practices on our farm and during the packaging process to ensure we have the appropriate amount of hens and roosters for each of our species-specific pens. Graywhale Farms will not refund for a bad hatch.
About the Pita Pinta:
The Red Mottled Pita Pinta Asturiana (or red pita pintas) are a rare breed from the Asturian region of Spain. Translated from the Asturian language, “pita pinta” means “painted hen” and you can see why when you come across this rare breed of chicken.
We love this gorgeous bird and are happy to have them as one of our core breeds. They’re gentle, sweet, and simply gorgeous. We’ve sourced our gorgeous Red Mottled Pita Pinta Asturiana from Greenfire Farms – the hatchery we trust the most.
Red Mottled Pita Pinta Asturiana Hatching Eggs for Sale
When searching for backyard chickens, your family should consider this gorgeous breed – perfect for free ranging. The good news is that you don’t need roosters in order for pita pintas to lay eggs. Pita Pintas lay about 2-3 cream-colored eggs a week. The hens weigh 2.5 kilos and the roosters weigh about 4.5 kilos.
“The pita pinta is a laying breed that lives for a long time (they can reach up to 4 to 5 years old). The average number of eggs laid is 140 per hen per year, with an average weight of 65 g.” Slow Food Foundation
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